Taco Soup
"Taco Soup is quick and easy, easy to double/triple for a crowd, freezer friendly and only takes 30 minutes to make! You haven’t had Taco coup until you try this CHEESY, creamy Taco Soup version! This 30 minute, ONE POT Taco Soup recipe is the ultimate comforting, hearty soup packed with all your favorite taco flavors. It's made with ground beef, beans, corn, tomatoes, peppers, onions and homemade taco seasoning simmered in a rich enchilada-beef broth. Top your Taco Soup with tortilla chips, cheddar c..."
INGREDIENTS
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1 tablespoon olive oil
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1 pound lean ground beef
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1/2 large onion, chopped
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1 tsp EACH chili powder, ground cumin
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1/2 tsp EACH salt, dried oregano, smoked paprika
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1/4 teaspoon pepper
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1 red bell pepper, chopped
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4 garlic cloves, minced
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1/4 cup flour
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1 15 oz. can kidney beans, rinsed and drained
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1 15 oz. can black beans, rinsed and drained
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1 4 oz. can mild diced green chilies
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1 cup mild salsa
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1 10 oz. can mild enchilada sauce
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5 cups reduced sodium chicken broth
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1 cup freshly grated sharp cheddar cheese
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1 cup freshly grated Pepper Jack cheese
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4 oz. cream cheese, cubed and softened
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Tortilla chips or fritos
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sour cream
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Tomatoes
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lettuce
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Avocado/guacamole
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Hot sauce to taste
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fresh cilantro
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