Taco Soup
"Serve your family with this chicken soup that’s made using Green Giant® corn and Progresso® beans – a hearty slow cooked Mexican dinner...."
INGREDIENTS
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4 cups shredded cooked chicken
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1 3/4 cups finely chopped onions
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1 can (16 oz) chili beans in medium sauce, undrained
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1 can (15.25 oz) Green Giant® whole kernel corn, drained
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1 can (15 oz) Progresso® black beans, drained, rinsed
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1 can or bottle (12 oz) light beer with lime
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1 can (10 oz) diced tomatoes with green chiles, undrained
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1 package (1 oz) Old El Paso® 40% less-sodium taco seasoning mix
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Multigrain tortilla chips, if desired
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Chopped avocado, if desired
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Fresh cilantro sprigs, if desired
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