Taco Salad Trifle
INGREDIENTS
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4 cups torn romaine lettuce
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1 (15 ounce) can black beans, rinsed and drained
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1 cup diced tomatoes
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3 cups prepared taco meat, optional
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1 1/2 cup prepared guacamole
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1 (15 ounce) can pinto beans, rinsed and drained
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1 1/2 cup fiesta blend cheese, divided
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1 cup prepared salsa
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1 cup lightly crushed Fritos corn chips
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1 1/2 cup sour cream
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1/2 cup sliced green onions
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