INGREDIENTS
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1 pound ground beef
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1/3 cup finely chopped onion
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1 (1-ounce) packet taco seasoning
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1/3 cup water
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2 ounces cream cheese, softened
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2 (8-ounce) cans refrigerated crescent roll dough
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1 cup shredded cheese (cheddar, Monterey Jack, or Mexican blend)
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shredded lettuce, salsa, sour cream, black olives, jalapenos