Taco Pinwheels
"Extra taco meat makes these appealing appetizers easy to assemble. Cindy Reams adds the seasoned meat to a cream cheese mixture that she rolls up in tortillas at her Philipsburg, Pennsylvania home...."
INGREDIENTS
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4 ounces cream cheese, softened
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3/4 cup Seasoned Taco Meat
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1/4 cup finely shredded cheddar cheese
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1/4 cup salsa
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2 tablespoons mayonnaise
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2 tablespoons chopped ripe olives
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2 tablespoons finely chopped onion
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5 flour tortillas (8 inches), room temperature
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1/2 cup shredded lettuce
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Additional salsa
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