INGREDIENTS
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1 can crescent rolls
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1 1/2 cup corn chips, coarsely crushed
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1 lb. ground meat, cooked with 2 Tbsp. taco seasoning
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3/4 cup salsa
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1 (8 oz.) container sour cream
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1 cup cheddar cheese, grated
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Lettuce
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Tomatoes
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Avocado
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Black olives