"A hot melted cheese dip inspired by the flavours of tacos! Serve topped with lettuce, tomatoes and avocados along with some tortilla chips for dipping...."
INGREDIENTS
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1/2 pound ground beef
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1/2 tablespoon taco seasoning
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2 tablespoons water
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4 ounces cream cheese, room temperature
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1/2 cup sour cream
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1/4 cup mayonnaise
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1 cup salsa
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1/2 cup jack cheese, shredded
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1/2 cup cheddar cheese, shredded
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1 cup lettuce, shredded (optional)
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1 tomato, diced (optional)
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1 avocado, diced (optional)
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2 tablespoons sliced black olives (optional)
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1 handful cilantro (optional)