"Taco Cups are a great appetizer or twist on Taco Tuesday! Beef and cheese stuffed inside bite-size flour tortillas and baked to perfection...."
INGREDIENTS
•
1 pound ground beef (preferably 90/10) or meat of choice
•
1 teaspoon ground cumin
•
½ teaspoon chili powder
•
1 teaspoon garlic powder
•
1 teaspoon onion powder
•
6 flour tortillas
•
1¼ cup shredded cheese of choice
•
⅓ cup sour cream
•
⅓ cup pico de gallo