taco/cornbread casserole
INGREDIENTS
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1 1⁄2 lbs ground beef, cooked and drained
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1⁄4 cup of chopped onion
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1 (8 ounce) can tomato sauce
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1 (15 ounce) can whole kernel corn, drained
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1⁄2 cup water
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3 tablespoons taco seasoning (1 package)
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1 (8 ounce) package cornbread mix
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1⁄3 cup shredded sharp cheddar cheese or 1⁄3 cup shredded Mexican blend cheese
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