"Taco themed chopped cheese sandwiches! A tasty twist on a classic!..."
INGREDIENTS
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1 tablespoon oil (or butter or lard)
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1 cup onion, diced
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1 1/2 pounds ground beef
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1 tablespoon taco seasoning (link)
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1 tablespoon soy sauce (optional) (gluten-free for gluten-free)
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1 tablespoon Worcestershire sauce (optional) (gluten-free for gluten-free)
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4 slices cheddar cheese (or Monterey Jack)
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4 hoagies/buns/rolls, cut in half (optionally toasted) (gluten-free for gluten-free)
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4 tablespoon mayonnaise
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1 avocado, mashed
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2 cups lettuce, shredded
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1 cup pico de gallo (link)
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