"Taco casserole! This super easy, low carb recipe is very keto-friendly with approximately 11 net carbs per serving. Ready in just 30 minutes, it's the perfect easy meal for a busy weeknight...."
INGREDIENTS
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1 lb. ground beef (*93/7)
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⅓ small white onion (*diced)
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½ cup taco seasoning (*see note below)
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½ cup water
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1 small lime (*juiced)
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2 cups shredded cheddar cheese (*divided)
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1 2.25oz can black olives (*drain and rinse)
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1 15oz can black soy beans (*drain and rinse *see note below)
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15 low carb taco shells (*see note below)
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diced tomato, pico de gallo salsa, chopped green onions, sliced jalapeno peppers, sour cream, avocado slices, guacamole, lettuce, red onion, baja sauce.