"Your entire family's going to be requesting this Taco Bubble Pizza recipe! Lucky for you, it's a cinch with tomato soup, taco seasoning and refrigerated biscuits. Set up a taco bar and let everyone add his or her favorite toppings. —Dawn Schutter, Titonka, Iowa..."
INGREDIENTS
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1-1/2 pounds lean ground beef (90% lean)
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1 can (10-3/4 ounces) condensed tomato soup, undiluted
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3/4 cup water
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1 envelope taco seasoning
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1 can (12 ounces) refrigerated buttermilk biscuits
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2 cups shredded cheddar cheese
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TOPPINGS:
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2 cups torn leaf lettuce
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2 medium tomatoes, seeded and chopped
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1 cup salsa
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1 cup sour cream
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1 can (2-1/4 ounces) sliced ripe olives, drained
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Green onions, optional