INGREDIENTS
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1 can refried beans
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1 pound ground beef
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2 pounds shredded cheddar cheese
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1 can (6 ounce size) tomato paste
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3 cups water
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2 teaspoons cayenne pepper
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1 1/2 tablespoon chili powder
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2 1/2 teaspoons salt
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2 teaspoons cornstarch
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2 teaspoons distilled white vinegar
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1 tablespoon minced dried onions
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2 tablespoons canned jalapeno
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fresh burrito tortilla shells