"A quick and easy taco beef and gnocchi meal that's a great alternative for taco night!..."
INGREDIENTS
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1 pound potato gnocchi (gluten-free for gluten-free)
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1 pound ground beef
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1 cup onion, diced
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2 tablespoons taco seasoning *
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3 cloves garlic, chopped
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1 (14.5 ounce) can diced tomatoes ** (or 2 cups salsa)
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1 cup water (or beef broth)
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1 (15 ounce can) black beans, rinsed and drained (optional)
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1 cup cheese (cheddar and/or monterey jack, mozzarella, etc.), shredded
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