"Bloggers Adam and Joanne Gallagher from Inspired Taste stuff Pillsbury® biscuits with taco-seasoned beef, cheese and green pepper. Servings # 30..."
INGREDIENTS
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1 tablespoon olive oil
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1 lb lean (at least 80%) ground beef
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2/3 cup water
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1 package (1 oz) Old El Paso® taco seasoning mix
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3 cans (10 ct each) Pillsbury® refrigerated buttermilk biscuits
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1 green bell pepper, chopped
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1 block (8 oz) Cheddar-Monterey Jack cheese blend, cut into 30 pieces
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1 egg
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1 tablespoon water
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1 cup Old El Paso® Thick ’n Chunky salsa
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