INGREDIENTS
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1 pound ground beef
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1 packet taco seasoning
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* water as called for on back of seasoning packet
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3 large flour tortillas (8-inch size)
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1/2 cup Salsa Con Queso
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1 1/2-2 cups shredded Mexican cheese blend
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Read more at http://www.thecountrycook.net/2012/05/taco-bake.html#rLmoZYt1h8UXxe1v.99