T.G.I. Friday's Spicy Cajun Chicken Pasta Recipe

"A little spicy, this Cajun Chicken Alfredo is similar to what you can get at T.G.I.F.'s, but now you can make it at home. So, save yourself a trip, and serve with a side salad and some yummy bread to soak up the sauce...."

INGREDIENTS
SAUCE:
1 (10-ounce) package fettuccine pasta
1 boneless chicken breast, cooked and sliced into strips
1 tablespoon grated parmesan cheese
1 teaspoon parsley, chopped
2 tablespoons olive oil, plus more to taste
1 tablespoon fresh garlic, chopped
1/2 cup onion, coarsely chopped
1/2 cup green pepper, coarsely chopped
1/2 cup red pepper, coarsely chopped
1 cup chicken stock
1 cup V-8 juice
1/8 teaspoon cayenne pepper
1 tablespoon cornstarch
2 tablespoons cold water
salt and pepper, to taste
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