Szechwan Shrimp (Chili Shrimp)

Name: Szechwan Shrimp (Chili Shrimp)
Prep time: 10 min
Cook time: 20 min
Yield: 1
Ingredients: 1/2 lb shrimp, peeled and deveined; 2 -3 garlic cloves, minced; 2 teaspoons ginger, grated; 1 teaspoon dried red chili pepper (or chili flakes); 3 scallions, minced; 3 tablespoons sesame oil; 2 tablespoons sherry wine; 2 tablespoons ketchup; 2 tablespoons chili sauce; 1 teaspoon cornstarch, mixed with; 2 tablespoons water

Szechwan Shrimp (Chili Shrimp) was pinched from <a href="http://www.geniuskitchen.com/recipe/szechwan-shrimp-chili-shrimp-121267" target="_blank" rel="noopener">www.geniuskitchen.com.</a>

"I found this on a website and tweaked it, after having this in several restaraunts while living overseas. I cannot find it anyplace stateside so this is the best interpretation of Chili shrimp I could find...."

INGREDIENTS

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1/2 lb shrimp, peeled and deveined

•

2 -3 garlic cloves, minced

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2 teaspoons ginger, grated

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1 teaspoon dried red chili pepper (or chili flakes)

•

3 scallions, minced

•

3 tablespoons sesame oil

•

2 tablespoons sherry wine

•

2 tablespoons ketchup

•

2 tablespoons chili sauce

•

1 teaspoon cornstarch, mixed with

•

2 tablespoons water

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