"This Szechuan Pork & Green Bean Stir Fry is a spicy one pan dish that takes just 15 minutes to make! It's Paleo and Whole30..."
INGREDIENTS
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1/4 cup chicken stock
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1 tbsp balsamic vinegar
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2 tbsp coconut aminos
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2 medjool dates or 2 tbsp honey
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1 1/2 tbsp sesame oil
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3/4 lbs green beans
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1/2 lbs ground pork ((or chicken or turkey))
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3 cloves minced garlic
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2 tbsp finely diced ginger
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1/2 tsp ground szechuan peppercorns
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1 tbsp white sesame seeds
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1 tbsp dried red chilies ((optional depending on desired spice))