Szechuan Green Beans & Pork

Name: Szechuan Green Beans & Pork
Yield: 4
Ingredients: 1 lb lean ground pork (you could also ground chicken or turkey); 1 tsp cornstarch; 1/8 tsp salt; 1/8 tsp freshly ground pepper; 1 tsp peanut oil (I used vegetable oil); 2 1/2 cups green beans (I used fresh); 1 tsp minced fresh garlic; 2 TB hoisin sauce; 1 tsp sugar; 1 tsp crushed red pepper, if you like spicy (we used 1/2 tsp, but next time would cut it down to 1/4 tsp); 2 tsp low-sodium soy sauce; 2 cups hot cooked white rice

Szechuan Green Beans & Pork was pinched from <a href="http://www.catzinthekitchen.com/2017/01/szechuan-green-beans-pork.html" target="_blank">www.catzinthekitchen.com.</a>

"Szechuan Green Beans & Pork is an approachable, easy recipe that is incredibly tasty and feeds a family in about 15 minutes!..."

INGREDIENTS

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1 lb lean ground pork (you could also ground chicken or turkey)

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1 tsp cornstarch

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1/8 tsp salt

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1/8 tsp freshly ground pepper

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1 tsp peanut oil (I used vegetable oil)

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2 1/2 cups green beans (I used fresh)

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1 tsp minced fresh garlic

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2 TB hoisin sauce

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1 tsp sugar

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1 tsp crushed red pepper, if you like spicy (we used 1/2 tsp, but next time would cut it down to 1/4 tsp)

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2 tsp low-sodium soy sauce

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2 cups hot cooked white rice

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