Sylvia’s Perfect Pie Crust

Name: Sylvia’s Perfect Pie Crust
Prep time: 45 min
Yield: 1
Ingredients: 1-½ cup Crisco (vegetable Shortening); 3 cups All-purpose Flour; 1 whole Egg; 5 Tablespoons Cold Water; 1 Tablespoon White Vinegar; 1 teaspoon Salt

Sylvia’s Perfect Pie Crust was pinched from <a href="http://tastykitchen.com/recipes/desserts/sylviae28099s-perfect-pie-crust/" target="_blank">tastykitchen.com.</a>

"I really love flaky pie crust, and it’s always been a difficult quality for me to achieve, despite most people’s claims that their recipe is THE flakiest pie crust in existence. This recipe, sent to me by my friend Sylvia, is absolutely, positively a keeper...."

INGREDIENTS

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1-½ cup Crisco (vegetable Shortening)

•

3 cups All-purpose Flour

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1 whole Egg

•

5 Tablespoons Cold Water

•

1 Tablespoon White Vinegar

•

1 teaspoon Salt

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