Swiss Steak

Name: Swiss Steak
Prep time: 15 min
Cook time: 3 h
Yield: 4
Ingredients: 1 1/2 lbs round steak; 1/2 cup flour; 1/2 teaspoon paprika; 1/2 teaspoon garlic powder; 1/2 teaspoon pepper; 2 tablespoons olive oil (or as needed); 2 onions, chopped; 2 carrots, chopped; 1 can (28 oz) diced tomatoes with juice; 1 can (10 oz) beef broth; 1 tablespoon Worcestershire sauce; 1 tablespoon cornstarch (optional, see note below)

Swiss Steak was pinched from <a href="http://www.spendwithpennies.com/easy-swiss-steak/" target="_blank">www.spendwithpennies.com.</a>

INGREDIENTS

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1 1/2 lbs round steak

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1/2 cup flour

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1/2 teaspoon paprika

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1/2 teaspoon garlic powder

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1/2 teaspoon pepper

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2 tablespoons olive oil (or as needed)

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2 onions, chopped

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2 carrots, chopped

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1 can (28 oz) diced tomatoes with juice

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1 can (10 oz) beef broth

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1 tablespoon Worcestershire sauce

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1 tablespoon cornstarch (optional, see note below)

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