Swiss Roll

Name: Swiss Roll
Ingredients: 110g self-raising flour; 1 level teaspoon baking powder; 50g spreadable butter; 2 large eggs; 110g golden caster sugar, plus a little extra; 1 teaspoon vanilla extract; 3-4 tablespoons jam; caster sugar to finish

Swiss Roll was pinched from <a href="http://www.deliaonline.com/recipes/cuisine/european/english/swiss-roll.html" target="_blank">www.deliaonline.com.</a>

"Will anyone still make a Swiss roll? we asked ourselves. We made one and guess what, it was absolutely lovely, so here it is, and actually it’s very easy to make...."

INGREDIENTS

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110g self-raising flour

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1 level teaspoon baking powder

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50g spreadable butter

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2 large eggs

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110g golden caster sugar, plus a little extra

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1 teaspoon vanilla extract

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3-4 tablespoons jam

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caster sugar to finish

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