Swiss Meringue Ribbon Roses

Name: Swiss Meringue Ribbon Roses
Ingredients: 4 large egg whites; 1 cup sugar; 1 tablespoon meringue powder; 1 teaspoon pure vanilla extract; 1 one-ounce container each of peach, pink, and ivory food color paste

Swiss Meringue Ribbon Roses was pinched from <a href="http://www.marthastewartweddings.com/224065/swiss-meringue-ribbon-roses" target="_blank">www.marthastewartweddings.com.</a>

INGREDIENTS

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4 large egg whites

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1 cup sugar

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1 tablespoon meringue powder

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1 teaspoon pure vanilla extract

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1 one-ounce container each of peach, pink, and ivory food color paste

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