Swiss Chicken

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INGREDIENTS
6 skinned and boned chicken breast halves
1/8 teaspoon garlic powder
1/8 teaspoon pepper
6 (4-inch-square) slices Swiss cheese
1 (10-3/4-ounce) can cream of chicken soup, undiluted
1/4 cup milk
2 cups herb-seasoned stuffing mix
1/4 cup butter, melted
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