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Swirly Cinnamon Zucchini Bread (THM S)

Swirly Cinnamon Zucchini Bread (THM S) was pinched from <a href="http://chrissybenoitinlove.com/index.php/2016/05/26/swirly-cinnamon-zucchini-bread-thm-s/" target="_blank">chrissybenoitinlove.com.</a>
INGREDIENTS
1 1/2 cup Zucchini grated with skin on(around 1 1/2 medium zucchinis)
4 Tbsp Gentle Sweet (buy here) -OR- 2 Tbsp Super Sweet Blend or sweetener of choice (conversion chart here)
1/3 cup Coconut Oil melted -OR- Butter melted (if you can do dairy)
2 Large Eggs
1 tsp Vanilla Extract
1 cup THM Baking Blend (buy here) or use same measurements of Nili’s Baking Mix (see recipe here)
1 tsp baking soda
3/4 tsp aluminum free baking powder
1/2 tsp cinnamon
1/4 tsp mineral salt
Swirly Cinnamon Mixture:
1 Tbsp cinnamon
1 Tbsp Gentle Sweet Blend (buy here) -OR- 1 1/2 Tsp Super Sweet Blend
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