"Get the recipe for this Sweetpotato Gratin laced with Parmesan and Gouda cheese and baked to perfection! It's the perfect winter side dish. ..."
INGREDIENTS
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4 red skinned California sweetpotatoes (peeled and sliced 1/8 inch thick on a mandoline)
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kosher salt and freshly ground pepper
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1 tsp fresh thyme (roughly chopped)
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½ cup Parmesan cheese (shredded)
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½ cup Gouda (shredded)
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3/4 cup low-fat milk
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3/4 cup heavy cream