INGREDIENTS
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1 (15 oz.) package refrigerated piecrusts
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1 egg white, lightly beaten
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2 tablespoons granulated sugar
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1 (3 oz.) package cream cheese, softened
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1/4 cup powdered sugar
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3 tablespoons unsalted butter, softened
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1/2 teaspoon almond extract
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1/2 (10 oz.) jar seedless raspberry preserves or strawberry jam
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1/2 cup white chocolate morsels
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Red sparkling sugar, optional