Sweetened Ricotta and Apricot Crepes

Name: Sweetened Ricotta and Apricot Crepes
Ingredients: 1/2 whole-wheat flour; 1/2 all-purpose flour; 1 sugar; 1 sugar; 1/4 salt; 3 eggs; 1/2 low-fat milk; 2 canola oil or melted butter; 1/2 seltzer water; 1.25 part-skim ricotta; 1/4 vanilla extract; 6 apricot jam; 1 water; 6 toasted sliced almonds (see Tip)

Sweetened Ricotta and Apricot Crepes was pinched from <a href="http://www.delish.com/recipefinder/sweetened-ricotta-apricot-crepes-recipe-ew0312?src=soc_fcbk" target="_blank">www.delish.com.</a>

"Lightly sweetened ricotta, toasted almonds, and a drizzle of apricot jam give these crepes a sophisticated edge. Try them for brunch or dessert...."

INGREDIENTS

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1/2 whole-wheat flour

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1/2 all-purpose flour

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1 sugar

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1 sugar

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1/4 salt

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3 eggs

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1/2 low-fat milk

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2 canola oil or melted butter

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1/2 seltzer water

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1.25 part-skim ricotta

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1/4 vanilla extract

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6 apricot jam

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1 water

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6 toasted sliced almonds (see Tip)

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