Sweet Tea Oven-Fried Chicken Sliders w/Jalapeño Cheddar Corn Slaw + Crispy Onions.
"Could my recipe names be any longer?..."
INGREDIENTS
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1 1/2 pounds chicken breast (cut into slider size pieces)
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3/4 cups buttermilk
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1 1/2 cups sweet tea
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1 tablespoon kosher salt
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3 cups corn flake crumbs
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3 tablespoons whole wheat flour
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2 teaspoons seasoned salt
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1/4 -1/2 teaspoon cayenne pepper
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a good pinch of pepper
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8-12 [cornbread brioche slider buns | https://www.halfbakedharvest.com/salted-honey-butter-cornbread-brioche-burger-buns/] or your favorite slider buns
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2 large white onions (halved and then sliced very thin)
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2 cups buttermilk
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2 cups flour
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1 tablespoon kosher salt
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pinch of pepper + cayenne pepper
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oil (for frying)
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2 cups shredded green cabbage or cabbage slaw
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2 ears [grilled corn | https://www.halfbakedharvest.com/exactly-how-i-grill-my-corn-chipotle-lime-and-cotija-cheese-butter/]
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2 jalapeños (seeded + chopped)
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1/4 cup fresh parsley or cilantro (chopped)
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1/2 cup sharp cheddar cheese (diced)
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1 lemon (juiced)
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2 teaspoons rice vinegar
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pinch of salt and pepper
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1/3 cup honey (warmed)
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1 chipotle chili (minced)
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