Sweet & Tangy Barbecued Chicken
"My family loves to grill in the summer, and this is our go-to recipe when hosting friends and family. Every bite is full of flavor and the chicken is always tender and juicy. —Joy Yurk, Grafton, Wisconsin..."
INGREDIENTS
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2-1/2 cups white wine
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2 medium onions, finely chopped (1-1/2 cups)
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1/2 cup lemon juice
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10 garlic cloves, minced
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16 chicken drumsticks
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3 bay leaves
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1 can (15 ounces) tomato puree
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1/4 cup honey
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1 tablespoon molasses
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1 teaspoon salt
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1/2 teaspoon dried thyme
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1/4 teaspoon cayenne pepper
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1/4 teaspoon pepper
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2 tablespoons white vinegar
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