"These Sweet & Spicy Asian Glazed Ribs are so saucy and they literally fall off the bone. You will love how easy this method is - perfect every time!..."
INGREDIENTS
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2 racks baby back pork ribs
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seasoning salt (to taste)
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1 cup water
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2/3 cup sweet chili sauce (I use Mae Ploy brand)
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2 tablespoons soy sauce
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4 tablespoons sugar
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2 tablespoons rice vinegar
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1 teaspoon grated ginger
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1 teaspoon Sriracha hot chili sauce ((add more if you like it spicy))