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Sweet Potatoes in Praline Pecan Sauce
INGREDIENTS
•
4 large sweet potatoes, peeled and cut into bite sized pieces
•
Salt1/2 cup granulated sugar
•
1/2 cup corn syrup
•
1/4 cup water
•
1 cup chopped pecans
•
3 tablespoons butter
•
1/4 teaspoon salt
•
1/2 teaspoon vanilla extract
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2
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