Sweet Potato Tuna Cakes {Gluten Free}
"The gluten-free sweet potato tuna cakes are the perfect easy meal! They're packed with protein, and fiber, and are easy to make...."
INGREDIENTS
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2 5oz cans of tuna
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1 cup mashed sweet potato
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2 eggs (see notes for egg free)
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1/4 cup coconut flour
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3 tbsp arrowroot starch
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2 tbsp avocado oil
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2 chives, chopped
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2 tsp garlic powder
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Salt and pepper (omit pepper for AIP)
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