"This sweet potato souffle with mashed sweet potatoes fluffed with eggs and sweetened up sugar and spice. It's the perfect side or dessert...."
INGREDIENTS
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2 pounds sweet potatoes, (peeled and cut into inch cubes)
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Salt to taste
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½ cup brown sugar
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6 large eggs, (separated )
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1 teaspoon vanilla extract
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½ cup evaporated milk or whole milk
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⅓ cup unsalted butter, (melted)
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½ cup all-purpose flour
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2 teaspoons baking powder
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1-2 teaspoons salt
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1 teaspoon ground allspice
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1 teaspoon ground cinnamon
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½ teaspoon ground nutmeg ((optional))