"This delicious sweet potato red lentil curry is the perfect nourishing entree for any time of year. Make in the Instant Pot or stovetop...."
INGREDIENTS
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2 tbsp coconut oil
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1/2 yellow onion (diced)
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3 cloves garlic (minced)
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1 inch fresh ginger (minced)
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1 tbsp curry powder
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1 tsp garam masala
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1 tsp cumin powder
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1 tsp coriander powder
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1 tsp turmeric powder
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1/2 tsp Kashmiri chili powder or 1/4 tsp cayenne pepper
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1 1/2 tsp salt
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1 tsp black pepper
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1 large sweet potato (cubed (peeling is optional))
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1 1/2 cup red lentils
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1 can coconut milk (full fat 13.5oz)
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1 can diced tomatoes (14 oz)
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1 1/4 cups water (use 1 1/2-2 cups if cooking stovetop. Start with less and add as necessary)
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fresh lime
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fresh cilantro