INGREDIENTS
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Ingredients
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2 pounds sweet potatoes (about 4 medium)
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1 cup fat-free milk
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1/2 cup egg substitute
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3/4 cup packed brown sugar
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1/4 cup all-purpose flour
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1/4 cup raisins
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2 teaspoons grated orange peel
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1 teaspoon pumpkin pie spice
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1 teaspoon vanilla extract
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1/8 teaspoon salt
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8 tablespoons fat-free whipped topping in a can