"This recipe for Sweet Potato Pie with Marshmallow Topping is everything that's great about the classic sweet potato casserole served in dessert form...."
INGREDIENTS
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1 unbaked 9 inch pie crust* see notes below
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1 large sweet potato (about 1 pound, peeled and cubed)
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1/3 cup butter (melted)
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3/4 cup sugar
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2 large eggs
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3/4 cup evaporated milk
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1 teaspoon vanilla extract
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1/2 teaspoon ground cinnamon
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1/2 teaspoon ground nutmeg
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1/4 teaspoon salt
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3 egg whites
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3/4 cup granulated sugar
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1/2 teaspoon cream of tatar
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1/8 teaspoon salt
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1/2 teaspoon vanilla extract