INGREDIENTS
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All-purpose flour, for work surface
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1/2 recipe Pate Brisee
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2 large sweet potatoes, (about 1 1/2 pounds)
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1/2 cup (1 stick) butter, cut into pieces, room temperature
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1 1/4 cups granulated sugar
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2 large eggs
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1/2 teaspoon ground allspice
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1 teaspoon ground cinnamon
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1/2 teaspoon freshly ground nutmeg
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1 teaspoon pure vanilla extract
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Juice of half a lemon
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