Sweet Potato-Peanut Bisque
"This satisfying vegetarian soup is inspired by the flavors of West African peanut soup. We like the added zip of hot green chiles, but they can sometimes be very spicy. It's best to take a small bite first and add them to taste. Try chopped peanuts and scallions for a different garnish. Serve with a mixed green salad with vinaigrette...."
INGREDIENTS
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2 large sweet potatoes
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1 canola oil
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1 yellow onion, chopped
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1 garlic, minced
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3 reduced-sodium tomato-vegetable juice blend or tomato juice
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1 diced green chiles, preferably hot, drained
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2 minced fresh ginger
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1 ground allspice
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1 vegetable broth
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1/2 smooth natural peanut butter
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Freshly ground pepper to taste
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Chopped fresh cilantro leaves for garnish
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