"This easy, delicious quick bread is made with mashed sweet potatoes, maple syrup and chopped pecans. The sweet potatoes lend flavor, moisture, nutrients and fiber, making them a great ingredient for baked goods...."
INGREDIENTS
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2 cups unbleached all-purpose flour
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3/4 cup firmly packed brown sugar
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2 teaspoons baking powder
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1/2 teaspoon baking soda
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1/2 teaspoon salt
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1 teaspoon ground cinnamon
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1/4 teaspoon ground ginger
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1 cup sweet potatoes, cooked, cooled and mashed
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1/2 cup pure maple syrup
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2 large eggs, at room temperature
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1/4 cup unsalted butter, melted and cooled
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1/4 cup milk, at room temperature
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2 teaspoon pure vanilla extract
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3/4 cup chopped pecans