Sweet Potato Cupcakes and Maple Walnut Frosting
INGREDIENTS
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2 Cups granulated sugar
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1 Cup brown sugar
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1 Cup vegetable oil
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3 Eggs
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1 15oz can of sweet potato puree
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2 tsp vanilla extract
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3 cups unbleached all purpose flour
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1 tsp cinnamon
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1 tsp cloves
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1 tsp nutmeg
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1 tsp allspice
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1 tsp baking soda
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1/2 tsp baking powder
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1/2 tsp salt
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1 cup milk
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3/4 cup finely chopped walnuts
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1 cup salted butter
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3 cups powdered sugar
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1/4 cup real maple syrup
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1 teaspoon maple extract
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⅛ teaspoon salt, or to taste
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Large toasted marshmallows for the topping
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Just A Pinch Sweepstakes