INGREDIENTS
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1 large sweet potato
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Olive Oil, drizzle
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Salt, to taste
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Pepper, to taste
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4 large eggs
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1/2 teaspoon salt
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1/4 teaspoon pepper
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1 1/2 cups/350 milliliters milk
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1 clove garlic, minced
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4 ounces/115 grams jarred sun-dried tomatoes, drained
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3 ounces/85 grams baby spinach, chopped
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4 ounces/115 grams goat cheese