INGREDIENTS
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1/2 cup (1 stick) Softened Unsalted Butter
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1 large Egg
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1/2 cup Pure Maple Syrup
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1/2 Cup Brown Sugar
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1 Tbs Vanilla Extract or Vanilla Bean Paste
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2 cups Unbleached All Purpose Flour -or- 2 cups Pastry Flour (or 1 cup of each) I used 100% pastry flour and ended up with a cookie with a very delicate, cakey crumb. All purpose flour has more Gluten so cookies will have a slightly chewier texture.
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1/4 tsp Salt
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1/2 tsp Baking Soda
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1 Tsp Pumpkin Pie Spice, or Cinnamon
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1 Cup Mashed Sweet Potatoes: I baked 2 large sweet potatoes at 400?F for one hour, until soft. Let them cool a bit and the skin peels right off. You can also buy canned Organic Sweet Potatoes, just make sure the only ingredient in the can is Sweet P
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12 oz. High Quality Semi-Sweet Chocolate Chips
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Optional: Powdered Sugar for dusting