Sweet Potato, Cauliflower, and Greens Casserole

Name: Sweet Potato, Cauliflower, and Greens Casserole
Ingredients: 1 head cauliflower (1 1/2 to 2 lb.), cut into small florets; 1 (8-oz.) package fresh cremini mushrooms, stemmed and halved; 6 tablespoons olive oil, divided; 1 teaspoon ground cumin, divided; 1 teaspoon kosher salt, divided; 1/4 teaspoon freshly ground black pepper, divided; 3 large sweet potatoes (2 1/2 to 3 lb.), peeled and cut into 1/4-inch-thick slices; 2 garlic cloves, minced; 4 cups chopped fresh kale, collards, or mustard greens; 2 teaspoons red wine vinegar; 1 (14-oz.) can butter beans, drained and rinsed (optional); Easy Cheese Sauce; 1/2 cup panko (Japanese breadcrumbs); 1 tablespoon chopped cilantro; 1 teaspoon extra virgin olive oil

Sweet Potato, Cauliflower, and Greens Casserole was pinched from <a href="http://www.myrecipes.com/recipe/potato-cauliflower-greens-casserole-50400000132591/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

•

1 head cauliflower (1 1/2 to 2 lb.), cut into small florets

•

1 (8-oz.) package fresh cremini mushrooms, stemmed and halved

•

6 tablespoons olive oil, divided

•

1 teaspoon ground cumin, divided

•

1 teaspoon kosher salt, divided

•

1/4 teaspoon freshly ground black pepper, divided

•

3 large sweet potatoes (2 1/2 to 3 lb.), peeled and cut into 1/4-inch-thick slices

•

2 garlic cloves, minced

•

4 cups chopped fresh kale, collards, or mustard greens

•

2 teaspoons red wine vinegar

•

1 (14-oz.) can butter beans, drained and rinsed (optional)

•

Easy Cheese Sauce

•

1/2 cup panko (Japanese breadcrumbs)

•

1 tablespoon chopped cilantro

•

1 teaspoon extra virgin olive oil

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes