Sweet Potato Casserole with Pecan Topping
INGREDIENTS
•
2
•
pounds sweet potatoes
•
1/2
•
cup granulated sugar
•
1/4
•
cup butter, melted
•
1/4
•
cup milk
•
2
•
eggs, lightly beaten
•
1
•
teaspoon vanilla
•
1/2
•
cup packed brown sugar
•
1/2
•
cup chopped pecans
•
1/4
•
cup all-purpose flour
•
1
•
tablespoon butter, melted
Comments & Reviews
Just A Pinch Sweepstakes