Sweet Potato Casserole Cupcakes {Homemade Marshmallow Frosting}
"These delectable Sweet Potato Casserole Cupcakes have a spiced sweet potato cake, a brown sugar pecan topping and a generous swirl of homemade marshmallow frosting!..."
INGREDIENTS
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1 ¾ cups all-purpose flour
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1 teaspoon baking powder
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½ teaspoon baking soda
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2 teaspoons cinnamon (slightly rounded)
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1/8 teaspoon freshly ground nutmeg
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½ teaspoon ginger
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½ teaspoon kosher salt
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½ cup light brown sugar, packed
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½ cup granulated sugar
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½ cup unsalted butter, melted*
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1 teaspoon lemon zest (about 1 small lemon, dark yellow parts only)
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4 eggs
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1 ½ teaspoons vanilla
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1 cup sweet potato puree (about 2 small potatoes. directions below)
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2/3 cup whole milk
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½ cup dark brown sugar, packed
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1/3 cup flour
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6 tablespoons melted butter*
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1 cup chopped pecans, toasted
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Dash Saigon cinnamon
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Pinch kosher salt
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