INGREDIENTS
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SWEET POTATO CASSEROLE
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February 7, 2015
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IMG_6781
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Now for the sweet potato casserole that we’ve all fallen in love with. Usually I just bake or roast sweet potatoes and serve them simply, with some chives and sour cream. This dish is decadent, more of a dessert really. One of our relatives brought
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Sweet Potato Casserole
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INGREDIENTS
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2 ½ lbs. sweet potatoes (about 4 large)
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1 cup half and half (or part milk and part sour cream)
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½ cup brown sugar
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¾ tsp. salt
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2 tsp. vanilla extract
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2 eggs
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Pecan Crumb Topping:
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1/3 cup flour
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2/3 cup brown sugar
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½ cup chopped pecans
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1/8 tsp. salt
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2 Tbsp. melted butter
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dash cinnamon (optional)
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Marshmallow Pecan Topping:
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1 1/2 cups mini marshmallows
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1/2 cup all-purpose flour
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1/4 cup packed brown sugar
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1/4 tsp. salt
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2 Tbsp. chilled butter, cut into small pieces
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1/2 cup chopped pecans
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dash cinnamon (optional)