Sweet Potato Caramel

Name: Sweet Potato Caramel
Ingredients: 1/4 cup (60g) cooked mashed orange sweet potato; 1/2 cup (120g) creamy plant-based milk, I used and recommend the malk brand almond milk, it's creamier than traditional watered-down milks and has no added gums or; 1/4 teaspoon cinnamon (optional); 4 tablespoons (48g) coconut sugar (do not sub with another sugar! Or it won't taste like caramel); 1/4 teaspoon fine sea salt; 1/4 teaspoon vanilla extract

"This vegan sweet potato caramel takes only 10 minutes to make and is absolutely delicious, dairy-free, oil-free and low-fat! Easy dessert!..."

INGREDIENTS

•

1/4 cup (60g) cooked mashed orange sweet potato

•

1/2 cup (120g) creamy plant-based milk, I used and recommend the malk brand almond milk, it's creamier than traditional watered-down milks and has no added gums or

•

1/4 teaspoon cinnamon (optional)

•

4 tablespoons (48g) coconut sugar (do not sub with another sugar! Or it won't taste like caramel)

•

1/4 teaspoon fine sea salt

•

1/4 teaspoon vanilla extract

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes