Sweet Potato Cakes with Pepper Jelly Drizzle

Name: Sweet Potato Cakes with Pepper Jelly Drizzle
Ingredients: 8 cups water; ¼ cup maple syrup; 4 sweet potatoes, peeled and coarsely shredded; ¼ cup golden raisins, finely chopped; ¼ cup chopped macadamia nuts; ¼ cup finely crushed graham cracker crumbs; 2 teaspoons firmly packed dark brown sugar; 1 large egg; Vegetable oil, for frying; ⅔ Cup Sour Cream; 8 teaspoons red pepper jelly, warmed; Garnish: chopped fresh parsley

Sweet Potato Cakes with Pepper Jelly Drizzle was pinched from <a href="http://www.louisianacookin.com/recipes-2/vegetables/item/2347-sweet-potato-cakes-with-pepper-jelly-drizzle" target="_blank">www.louisianacookin.com.</a>

INGREDIENTS

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8 cups water

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¼ cup maple syrup

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4 sweet potatoes, peeled and coarsely shredded

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¼ cup golden raisins, finely chopped

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¼ cup chopped macadamia nuts

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¼ cup finely crushed graham cracker crumbs

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2 teaspoons firmly packed dark brown sugar

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1 large egg

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Vegetable oil, for frying

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⅔ Cup Sour Cream

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8 teaspoons red pepper jelly, warmed

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Garnish: chopped fresh parsley

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